On-Call F&B Service: Guest-Experience Lead

Rhg; København; On-site; DKK 201,000 - 268,000; Part time

Job summary

Radisson Blu Scandinavia Hotel, Copenhagen is looking for on-call waiters to join our vibrant Food & Beverage team. You will help deliver exceptional guest experiences, working with others to ensure timely and professional service and maintain high standards across all outlets.

We value a hands-on, can-do attitude, strong communication, and a genuine passion for hospitality. This role supports hotel initiatives while promoting the Radisson Hotel Group culture and guest satisfaction.

Qualifications

• Experience in food & beverage service is beneficial.
• Hands-on approach with a can-do work style.
• Commitment to delivering exceptional guest service with a passion for hospitality.
• Strong communication skills.

Responsibilities

• Assist in guest service duties and take care of guest inquiries.
• Deliver timely and professional service as part of the F&B team.
• Collaborate with the team to control costs and inventory while maintaining productivity.
• Support department goals and hotel initiatives with a proactive attitude.
• Promote Radisson Hotel Group values and guest satisfaction.

Job description

Radisson Blu Scandinavia Hotel, Copenhagen is looking for on-call waiters to join our vibrant Food & Beverage team. You will help deliver exceptional guest experiences, working with others to ensure timely and professional service and maintain high standards across all outlets.

We value a hands-on, can-do attitude, strong communication, and a genuine passion for hospitality. This role supports hotel initiatives while promoting the Radisson Hotel Group culture and guest satisfaction.