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WMCC Adjunct Faculty - Culinary Arts Program

White Mountains Community College

Berlin

Vor Ort

EUR 40.000 - 60.000

Teilzeit

Vor 4 Tagen
Sei unter den ersten Bewerbenden

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Zusammenfassung

An educational institution in Berlin is seeking qualified individuals to teach in the Culinary Arts Program as adjunct faculty during the Spring 2026 semester. This temporary position offers compensation ranging from $825 to $975 per contact hour, depending on qualifications and experience. Interested candidates should apply on the college's employment page and provide all required documents.

Qualifikationen

  • Qualified individuals with education and industry experience in Culinary Arts.
  • Experience in teaching preferred.

Aufgaben

  • Teach as an adjunct instructor in the Culinary Arts Program.
  • Supervise and support students in learning tasks.
Jobbeschreibung
WMCC Adjunct Faculty - Culinary Arts Program

Department: Academic Affairs

Location: White Mountains Community College, Berlin Campus

White Mountains Community College is seeking a qualified individual who is interested in teaching as an adjunct instructor in our Culinary Arts Program during the Spring 2026 semester.

Adjunct appointments are temporary for a specified contract period. Salary will range from $825.00-$975.00 per contact hour, to be determined by the appointed adjunct faculty rank, which is based on education & industry and/or teaching experience.

Application Process:

Please apply at: https://www.wmcc.edu/about/employment/ and include the following:

  • A fully completed application
  • Resume
  • A copy of your official/unofficial transcript(s)

Please note: A resume will not be accepted in lieu of a fully completed employment application. Applications will be reviewed on an on-going basis until needs are met and may be kept on file for future openings.

For more information, please contact Suzanne Smith, WMCC Academic Affairs, at suzannesmith@ccsnh.edu.

WMCC is an equal opportunity employer and does not discriminate on the basis of race, creed, color, religion, ancestry or national origin, age, sex, sexual orientation, gender identity and expression, physical or mental disability, genetic information, or law enforcement, military, veteran, or marital status.

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