MÜNCHEN CAFÉS & COMMUNITY MANAGER

THE BARN; München; Hybrid; EUR 42,000 - 54,000; Full time

Benefits offered by this job

Fair pay

Vacation time

Social security/health insurance

Growth opportunities

Job summary

THE BARN in Munich is seeking a hands-on, senior leader to manage two cafés in the city center. You will lead front-of-house and bar operations, develop both teams, and own cost and profitability across both locations.

You will build strong guest relationships and engage with the local community to elevate the THE BARN experience, while driving revenue through events and partnerships. A fixed-term contract with extension potential awaits.

Qualifications

• Experience in gastronomy or hospitality, with leadership experience.
• Manage two THE BARN cafés, leading front-of-house and bar operations.
• Develop strong structures, control costs and profitability.

Responsibilities

• Lead and develop two café teams while hands-on in daily operations.
• Build connections with guests and the local community to grow presence.
• Monitor revenue, costs, and KPIs to drive café performance.
• Plan and execute projects and events to enhance guest experience.

Skills

Hands-on Leadership

Community & Marketing

People First

Business Impact

Projects & Events

Job description

You already have experience in gastronomy or hospitality, know how to lead a team, and are ready for your next step?We are looking for a Munich Cafés & Community Manager (m/f/d) to take responsibility for our two THE BARN cafés in the heart of Munich.This is a hands-on leadership role. You will lead and develop both teams while being an active part of the daily café operation, working front of house and behind the bar. You will create strong structures, take ownership of costs and profitability, and make sure both cafés run smoothly every day.Beyond the daily operation, you will help grow our presence in Munich by building connections with our guests and the local community, creating memorable experiences, and bringing THE BARN to life across both locations.

Diversity is important to us, that’s why we especially welcome applications from people with disabilities.

• Hands-on Leadership: You lead by example in hospitality, work alongside your team at the bar, and actively contribute to day-to-day operations.
• Community & Marketing: You build strong connections with our guests and the local community and develop ideas that drive revenue and elevate the guest experience.
• People First: You recruit, train, develop, and retain a strong, motivated team.
• Business Impact: You monitor daily revenue, costs, and key KPIs and work closely with our Operations Director to drive the café’s performance.
• Projects & Events: You take an active role in projects and events and support the café’s ordering and stock processes.

WHAT CAN YOU EXPECT

• An exciting work environment with an international team
• Fantastic coffee and passionate employees
• Great customers who love our product
• Professional equipment
• Fair pay, vacation time, and social security/health insurance
• An opportunity to grow and develop within the company
• A management team that supports you in achieving success

CONDITIONS

• Contract: Full-time with 25 days of paid vacation
• Primarily weekdays, but also sometimes on weekends and holidays (No night shifts though!)
• Base salary with additional performance-based pay
• Fixed-term contract: 1 year with the option to extend by mutual agreement