Chef de Partie Pastry (m/w/d) – Konditor | Patisserie

Big Mamma; Berlin; Vor Ort; EUR 32.000 - 46.000; Vollzeit

Benefits dieser Stelle

Daily Mitarbeiteressen

Staff discount in all our restaurants

Real growth opportunities within the g

Zusammenfassung

Big Mamma sucht in Berlin im Pamela-Standort eine/n erfahrene/n Chef de Partie Pastry, der/die die Pastry-Sektion eigenverantwortlich leitet und gleichbleibend hohe Standards sicherstellt.

Sie arbeiten eng mit dem Pastry-Team sowie der Küchenleitung zusammen, tragen zur Rhythmisierung des Arbeitsablaufs bei und profitieren von Wachstumsmöglichkeiten innerhalb der Gruppe. Tägliches Mitarbeitermenü und Mitarbeiterrabatte runden das Angebot ab.

Qualifikationen

• Erfahrung als Chef de Partie Pastry oder in ähnlicher Position
• Fundierte Kenntnisse in Patisserie und Dessertzubereitung
• Fähigkeit, eine eigene Sektion zu führen und eigenverantwortlich zu arbeiten
• Gutes Organisationstalent und Zeitmanagement
• Zuverlässig, proaktiv und teamorientiert

Aufgaben

• Verantworte deine pastry-Sektion und betreue jeden Service
• Bereite Desserts und süße Backwaren gemäß Big Mamma Rezepten zubereitet
• Sorge für Mise en Place, Qualität, Konsistenz und ansprechende Präsentation
• Arbeiten eigenständig an zugewiesenen Pastry-Aufgaben
• Unterstütze Pastry Chef und Küchenteam während des Services
• Trage zur Produktionsplanung und effizienten Arbeitsabläufen bei
• Beobachte Produktqualität und reduziere Abfall
• Pflege sauberen, organisierten Arbeitsplatz und Hygiene

Kenntnisse

Pastry Expertise

Section Management

Time Management

Team Player

Attention to Detail

Jobbeschreibung

Berlin – Pamela, Charlottenstraße 59, 10117 Berlin

Vollzeit | 2 feste freie Tage

Bring your pastry skills to Pamela

Passionate about pastry and ready to take ownership of your section?

Pamela is one of Big Mamma's newest restaurants in Berlin, and we're looking for an experienced Chef de Partie Pastry to join our kitchen team.

You'll be responsible for your pastry section, ensuring high standards of preparation, consistency and presentation throughout every service. You'll work closely with the Pastry team and wider kitchen team while helping establish the standards and rhythm of a growing restaurant.

If you're precise, creative and passionate about pastry, this could be your next opportunity.

Your role & responsibilities

You take ownership of your pastry section and contribute to every service:

• Prepare desserts, pastries and other sweet preparations according to Big Mamma recipes and quality standards
• Organize and manage your mise en place efficiently
• Take responsibility for the quality, consistency and presentation of your preparations
• Work independently on assigned pastry tasks and preparations
• Support the Pastry Chef and wider kitchen team during service
• Contribute to production planning and efficient workflow
• Monitor product quality and minimize waste
• Maintain a clean, organized and professional workstation
• Follow hygiene and food safety standards at all times

Your attention to detail helps turn every dessert into part of the Big Mamma experience.

What we're looking for

• Previous experience as Chef de Partie Pastry, Demi Chef de Partie Pastry, Konditor or in a similar role
• Solid technical knowledge of pastry and dessert preparation
• Ability to manage a section and work independently
• Strong attention to detail and passion for quality
• Good organization and time-management skills
• Ability to stay focused and efficient during busy services
• Reliable, proactive and team-oriented attitude
• Passion for pastry and willingness to keep developing your skills

We're looking for someone who takes pride in their craft and wants to contribute to building a strong pastry team at Pamela.

What we offer

• Unbefristeter Vertrag
• Vollzeit + 2 feste freie Tage
• Salary + Trinkgeld
• Daily Mitarbeiteressen
• Staff discount in all our restaurants
• Real growth opportunities within the group
• Continuous training and development
• An international kitchen team
• The opportunity to help shape the pastry standards of one of Berlin's newest restaurants

Who we are

Big Mamma is a fast-growing French-Italian restaurant group with 30+ locations across Europe.

Our mission is to bring authentic Italian food culture to life through quality products, traditional techniques and passionate teams.

At Pamela, you'll join a growing restaurant where every team member has the opportunity to contribute, bring their experience and help shape what comes next.

Equal Opportunities

Big Mamma is proud to be an equal opportunity employer.

We welcome applications from all qualified candidates regardless of gender, gender identity or expression, sexual orientation, ethnicity, religion, national origin, disability, age or any other legally protected characteristic.

Für diese Stelle berücksichtigen wir grundsätzlich Bewerber*innen mit den folgenden Berufsqualifikationen:
Chef de Partie Pastry, Chef de Partie Patisserie, Konditor, Konditormeister, Patissier, Pâtissier, Pastry Chef, Pastry Cook, Demi Chef de Partie Pastry, Demi Chef Patisserie, Konditor Fachkraft, Konditoreifachkraft, Patisserie Mitarbeiter, Dessert Chef, Pastry Specialist

Bring your pastry expertise to Pamela and help us create something special from the very beginning.

#JoinBigMamma