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3,244

Kitchen jobs in United Kingdom

Sous Chef

Power Recruitment

Kelowna
On-site
CAD 40,000 - 60,000
30+ days ago
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Breakfast Cook

Crescent Hotels & Resorts

Rossland
On-site
CAD 30,000 - 60,000
30+ days ago

assistant cook

Denny’s Canada

Red Deer
On-site
CAD 40,000 - 55,000
30+ days ago

Prep Cook

Power Recruitment

Victoria
On-site
CAD 30,000 - 60,000
30+ days ago

sushi chef

Government of Canada - Western

West Vancouver
On-site
CAD 40,000 - 60,000
30+ days ago
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Chef De Partie - Seasonal (Full-time)

Crescent Hotels & Resorts

Rossland
On-site
CAD 30,000 - 60,000
30+ days ago

Dishwasher

Chances

Kamloops
On-site
< CAD 30,000
30+ days ago

Senior Strategist

The Kitchen North America

Toronto
On-site
CAD 80,000 - 100,000
30+ days ago
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Prep Cook/ Kitchen Helper

Boston Pizza International, Inc. (New Glasgow)

Antigonish
On-site
< CAD 30,000
30+ days ago

Line Cook - The Dusty Boot Saloon & Dance Hall

Banff Hospitality Collective

Banff
On-site
CAD 45,000 - 60,000
30+ days ago

Dishwasher

Gateway Casinos and Entertainment Limited

Kamloops
On-site
< CAD 30,000
30+ days ago

Kitchen Prep & Clean-Up Assistant

Power Recruitment

Calgary
On-site
CAD 30,000 - 40,000
30+ days ago

cook

Sushi Wara

Comox
On-site
CAD 30,000 - 60,000
30+ days ago

Cook

Fox Harb'r Development Ltd O/A Fox Harb'r Resort

Fox Harbour
On-site
CAD 30,000 - 60,000
30+ days ago

Line Cook at Fresh Sherway

Fresh Kitchen + Juice Bar

Toronto
On-site
CAD 30,000 - 40,000
30+ days ago

Pizza Maker

Northwest Employment Works

Dryden
On-site
CAD 30,000 - 60,000
30+ days ago

cook

GBurger

Manotick
On-site
CAD 30,000 - 60,000
30+ days ago

Line Cook, Granville

Molson Coors Beverage Company

Vancouver
On-site
CAD 40,000 - 50,000
30+ days ago

kitchen helper

Best Western PLUS Dartmouth

Dartmouth
On-site
< CAD 30,000
30+ days ago

Line Cook, Granville

MillerCoors Brewing Company

Vancouver
On-site
CAD 40,000 - 50,000
30+ days ago

Cook

Earls Kitchen + Bar

Municipality of Jasper
On-site
CAD 40,000 - 55,000
30+ days ago

Kitchen Supervisor

Boston Pizza

Devon
On-site
CAD 45,000 - 55,000
30+ days ago

Line Cook

YMCA

Owen Sound
On-site
CAD 30,000 - 60,000
30+ days ago

cook

Hariyali Express Indian Cuisine & Bar

Vancouver
On-site
CAD 30,000 - 60,000
30+ days ago

cook

Honest Restaurant

Ottawa
On-site
CAD 30,000 - 60,000
30+ days ago
Sous Chef
Power Recruitment
Kelowna
On-site
CAD 40,000 - 60,000
Full time
30+ days ago

Job summary

A staffing agency in the culinary sector is seeking a Sous Chef to create an efficient kitchen flow and mentor a team. Candidates should have 3-5 years of culinary experience, effective leadership skills, and the ability to legally work in Canada. This is an excellent opportunity for those looking to elevate their culinary career in Kelowna, Canada.

Qualifications

  • 3 - 5 years of experience in a commercial kitchen or related field.
  • Ability to legally work in Canada.
  • Experience coaching and mentoring kitchen staff.

Responsibilities

  • Create flow in the kitchen through effective planning.
  • Maintain kitchen tools and equipment without downtime.
  • Support weekly inventory and cost reporting.
  • Contribute to scheduling and team success.

Skills

Exceptional culinary skills
Leadership experience
Effective communication
Mentoring ability
Job description

We are hiring a Sous Chef for our client.

As the Sous Chef, you'll:
  • Create seamless flow out of the kitchen through planning and directing food preparation.
  • Maintain zero station downtime through attentive awareness of kitchen tools and equipment.
  • Keep the dollars and cents in check by supporting weekly inventory, labor cost and food cost reporting.
  • Set your team up for success by contributing to kitchen partner scheduling.
  • Coach, mentor and elevate the game of up to 20 line cooks, exercise leadership with your team on and off the line; fill a healthy pipeline of leadership‑ready line cooks.
What you bring to the line:
  • The belief that people are the source of extraordinary experiences.
  • Exceptional culinary skills demonstrated by 3 - 5 years of experience (nice to have) working in a commercial kitchen (or related experience).
  • Previous leadership experience a bonus!!
  • Ease in communication, the ability to delegate efficiently.
  • Revels in giving and receiving feedback.
  • An innate drive to help others succeed and a generosity in sharing your skills and knowledge with your team.
  • Curiosity and excitement at the prospect of job mobility and the opportunity of moving cities to open new markets.
  • The ability to legally work in Canada (as a citizen, resident or holding other current and valid work permit).
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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