We are seeking a dedicated and experienced Wine Bar/Restaurant Manager to lead our team and ensure the smooth operation of our central London restaurant. This senior role requires a strong leader who can manage staff, oversee the rota, and maintain high service and cleanliness standards.
We are a small restaurant group operating from three venues in London. We specialise in Latin American food mostly seafood based! People love us for fresh ceviche and delicious Pisco Sours! Our restaurant is committed to being an equal opportunity employer, welcoming everyone in the community. We celebrate diversity, take pride in our offerings, our work, and being ourselves. If you're excited to join our amazing team, we want to hear from you!
Salary (based on experience): £13 to £15 (£24,000 to £32,000 per year).
Schedule: Full-Time
Experience: Required
Languages: English – Advanced
Employment: Full-time
Schedule: Tuesday - Sunday 4:30-11:30 (5 shifts/week) 42-45hrs
Salary: €24,000 – €30,000 yearly
Benefits: Including service charge + Bonus
Starting time: Immediate start!
About Crudo:
We are a casual Latin American restaurant with three locations in London. We are growing fast, and we like to support the team members' growth and career development.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.