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shift manager - fast food restaurant

Government of Canada

Hamilton

On-site

CAD 40,000 - 60,000

Full time

8 days ago

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Job summary

An established industry player is seeking a dedicated Food Service Supervisor to oversee food preparation and staff coordination. This role demands a proactive individual who can establish efficient work schedules, ensure quality control standards, and provide training on sanitation and safety procedures. The position offers a dynamic work environment where you'll engage with a team and address customer needs while maintaining high standards of service. If you thrive in fast-paced settings and enjoy leading a team, this opportunity is perfect for you.

Benefits

Dental Plan
Health Care Plan
Life Insurance

Qualifications

  • 1-2 years of experience in food service management.
  • Knowledge of culinary genres and food preparation.

Responsibilities

  • Supervise and coordinate food service staff activities.
  • Ensure food quality and address customer complaints.
  • Establish work schedules and maintain records.

Skills

Interpersonal Skills
Oral Communication
Flexibility
Teamwork

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education
  • Secondary (high) school graduation certificate
Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Various locations
Responsibilities Tasks
  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment's culinary genres
  • Supervise and check assembly of trays
  • Establish work schedules
Supervision
  • 3-4 people
Additional information Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Walking
  • Physically demanding
Personal suitability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
Benefits Health benefits
  • Dental plan
  • Health care plan
Financial benefits
  • Life insurance
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