Enable job alerts via email!

shift manager - fast food restaurant

Burger King

Brampton

On-site

CAD 30,000 - 60,000

Full time

5 days ago
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

An established industry player in the fast food sector is seeking a motivated individual to join their team as a supervisor. This role involves overseeing food preparation staff, ensuring that service and food quality meet high standards, and addressing customer concerns. The ideal candidate will have a secondary school graduation certificate and experience in a fast-paced environment. If you thrive in a dynamic setting and enjoy working with a team to deliver exceptional service, this opportunity is perfect for you. Join a vibrant workplace where your contributions will make a real difference in customer satisfaction and team performance.

Qualifications

  • 1-2 years of experience in a fast-paced food service environment.
  • Ability to supervise staff and ensure quality control.

Responsibilities

  • Supervise and coordinate activities of food preparation staff.
  • Establish methods to meet work schedules and maintain quality standards.
  • Train staff in job duties and safety procedures.

Skills

Supervision
Customer Service
Teamwork
Flexibility

Education

Secondary (high) school graduation certificate

Job description

Minimum Requirements
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
Work Setting
  • Fast food outlet or concession
  • Restaurant
Tasks
  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Must have knowledge of the establishment's culinary genres
  • Establish work schedules
Supervision
  • 3-4 people
  • Food service counter attendants and food preparers
Security and Safety
  • Bondable
Transportation/Travel Information
  • Own transportation
  • Public transportation is available
Work Conditions and Physical Capabilities
  • Fast-paced environment
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Physically demanding
Personal Suitability
  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Team player
Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.