shift manager - fast food restaurant

Employment and Social Development Canada; Brampton; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player in the food service sector is seeking a dedicated individual to join their team in Brampton. This full-time position offers a dynamic environment where you will supervise food preparation, train staff, and ensure quality standards are met. With a focus on teamwork and efficient operations, this role is perfect for someone who thrives in a fast-paced setting. If you have a passion for food service and excellent interpersonal skills, this is an exciting opportunity to make a significant impact in a vibrant workplace.

Benefits

Other benefits

Qualifications

• 1-2 years of experience in a fast-paced restaurant environment.
• Ability to train staff in job duties and safety procedures.

Responsibilities

• Supervise and coordinate food preparation activities.
• Establish methods to meet work schedules and maintain records.
• Address customer complaints and ensure quality control.

Skills

Interpersonal Skills

Flexibility

Teamwork

Education

Secondary (high) school graduation certificate

Job description

Posted on May 08, 2025 by Little Caesars

You have successfully applied for this job through Job Bank!

You have successfully withdrawn your application for this job.

Job details

• Location: Brampton, ON
• Salary: $18.00 hourly / 32 to 44 hours per week
• Terms of employment: Permanent, Full-time
• Start date: As soon as possible
• Benefits: Other benefits
• Source: Job Bank #3302646

Overview

Languages

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work must be completed at the physical location. Remote work is not available.

Work setting

• Restaurant

Responsibilities

Tasks

• Establish methods to meet work schedules
• Supervise and coordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation, and safety procedures
• Estimate ingredients and supplies required for meal preparation
• Ensure food and service meet quality control standards
• Prepare budget and cost estimates
• Address customer complaints or concerns
• Maintain records of stock, repairs, sales, and wastage
• Prepare and submit reports
• Establish work schedules

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Combination of sitting, standing, walking
• Standing for extended periods
• Bending, crouching, kneeling
• Walking

Personal suitability

• Efficient interpersonal skills
• Flexibility
• Team player

Other benefits

• Other benefits

This employer promotes equal employment opportunities for all applicants, including those self-identifying as members of these groups:

Who can apply for this job?

You can apply if you are:

• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

June 07, 2025

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to ensure its accuracy and reliability but cannot guarantee its authenticity.

• Accommodation and food services
• 1 job posting advertised
• Medium-sized business (between 5 and 100 employees)