Restaurant supervisor

Subway Group; North Bay; Sur place; CAD 21 000 - 25 000; Plein temps

Résumé du poste

Subway Group in North Bay, Canada is seeking a dedicated staff member for a permanent, full-time role. The position involves supervising kitchen staff, coordinating food preparation, and ensuring quality standards while meeting customer needs.

The role requires a secondary school graduation certificate and 1–2 years of experience, with 30–40 hours per week. English language required; on-site work in North Bay.

Qualifications

• Secondary school graduation certificate is required.
• Experience: 1 year to less than 2 years.

Responsabilités

• Establish methods to meet work schedules.
• Requisition food and kitchen supplies.
• Supervise and co-ordinate activities of staff who prepare and portion food.
• Ensure that food and service meet quality control standards.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales and wastage.
• Supervise and check assembly of trays.
• Establish work schedules.

Connaissances

Client focus

Team player

Dependability

Formation

Secondary (high) school graduation certificate

Description du poste

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years

Tasks

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Supervise and check assembly of trays
• Establish work schedules

Personal suitability

• Client focus
• Team player
• Dependability
• Work Term: Permanent
• Work Language: English
• Hours: 30 to 40 hours per week