Restaurant manager

Tim Hortons Québec

Sherwood Park

On-site

CAD 42,000 - 58,000

Full time

16 hours ago
Be an early applicant
Application generator

An application made for this job — a tailored resume and cover letter that speak straight to the posting.

Get past ATS filters

Job summary

Tim Hortons Québec is seeking a restaurant operations supervisor to manage daily activities and ensure service quality in a fast-paced environment. You will monitor staff performance, recruit and train team members, and prepare schedules to maintain smooth daily operations.

The role requires 2+ years of managerial experience, fluency in English, and a focus on health and safety standards in a customer-facing setting.

Qualifications

  • Experience required: 2 years to less than 3 years.
  • Education: College/CEGEP.
  • Work language: English.

Responsibilities

  • Monitor staff performance
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Conduct performance reviews
  • Ensure health and safety regulations are followed
  • Address customers' complaints or concerns
  • Plan, organize, direct, control and evaluate daily operations

Skills

Staff management
Recruitment
Scheduling
Training
Customer service

Education

College/CEGEP

Job description

  • Determine type of services to be offered and implement operational procedures
  • Conduct performance reviews
  • Ensure health and safety regulations are followed
  • Address customers' complaints or concerns
  • Plan, organize, direct, control and evaluate daily operations
  • Education:
  • Expérience:
Education
  • College/CEGEP
Tasks
  • Monitor staff performance
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Conduct performance reviews
  • Ensure health and safety regulations are followed
  • Address customers' complaints or concerns
  • Plan, organize, direct, control and evaluate daily operations
Work conditions and physical capabilities
  • Attention to detail
  • Combination of sitting, standing, walking
Experience
  • 2 years to less than 3 years
Employment terms options
  • Day
  • Weekend
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 32 hours per week
Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Restaurant manager
Restaurant manager

Jimmy the Greek • Niagara-on-the-Lake

On-site
CAD 42,000 - 54,000
Restaurant manager
Restaurant manager

National Sweets & Restaurant • Brampton

On-site
CAD 55,000 - 70,000
Restaurant manager
Restaurant manager

Pizza Hut Canada • San Juan de Terranova

On-site
CAD 65,000 - 90,000
Restaurant manager
Restaurant manager

Quesada Burritos & Tacos • Winnipeg

On-site
CAD 42,000 - 52,000
Manager, restaurant
Manager, restaurant

Buffet Royale Carvery • Edmonton

On-site
CAD 42,000 - 54,000
Free parking available
Travel insurance
Dental plan
+2
Restaurant manager
Restaurant manager

Tahini's • Edmonton

On-site
CAD 42,000 - 54,000
Restaurant manager
Restaurant manager

Pita Pit • Guelph

On-site
CAD 90,000 - 110,000
Restaurant manager
Restaurant manager

McDonald's • Timmins

On-site
CAD 42,000 - 52,000
Restaurant manager
Restaurant manager

JobsMedia.io • Red Deer

On-site
CAD 45,000 - 65,000
Restaurant assistant manager
Restaurant assistant manager

Tim Hortons Québec • Grand Bend

On-site
CAD 52,000 - 68,000