restaurant manager

Gotorickys; Kelowna; On-site; CAD 45,000 - 65,000; Full time

Job summary

Join a leading family-style restaurant group in Kelowna as a Restaurant Manager. Oversee daily operations, ensure adherence to health and safety regulations, and address customer concerns while leading a dedicated team. This full-time position requires a keen operational mindset and solid experience in the restaurant industry.

Qualifications

• Experience as a restaurant manager or similar role preferred (1-2 years).
• Strong operational management and leadership skills required.
• Must show excellent customer service abilities.

Responsibilities

• Evaluate daily operations to ensure efficiency.
• Monitor and manage staff performance effectively.
• Plan and organize daily operations to meet service standards.

Skills

Leadership

Customer Service

Operational Management

Education

Secondary (high) school graduation certificate

Job description

Join to apply for the restaurant manager role at Rickys Group of Family-Style Restaurants .

Be among the first 25 applicants.

Overview

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years. Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Determine type of services to be offered and implement operational procedures
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns

Seniority level

Mid-Senior level

Employment type

Full-time

Job function

Management and Manufacturing

Restaurants

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Restaurant Manager • Kelowna, Regional District of Central Okanagan, Canada