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Rickys Group of Family-Style Restaurants in Alberta seeks an Operations Manager to oversee daily restaurant activities and lead a team of 3–4 staff, planning and organizing operations and determining service offerings.
The role requires 1 year to less than 2 years of experience and a secondary school certificate, with strong MS Office skills. It is an on-site, fast-paced role with tight deadlines and a focus on customer satisfaction.
Work must be completed at the physical location. There is no option to work remotely.