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Bahubali Indian Cuisine in Alberta, Canada is seeking an on-site restaurant supervisor/manager. The role requires 1–2 years of experience and a college/CEGEP diploma (3 months to <1 year). You will oversee daily operations, schedules, training, cash handling, inventory, health & safety, and guest relations.
Responsibilities include staff supervision, event coordination, and maintaining high service standards in a fast-paced environment.
Work must be completed at the physical location. There is no option to work remotely.