Guest-Facing Food Counter Attendant

Mary Brown's Chicken

Pasadena

On-site

CAD 26,000 - 36,000

Full time

3 days ago
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Job summary

Mary Brown's Chicken is seeking team members to support on-site kitchen operations. You will assist with food preparation, packaging for take-out, and serving customers at counters and buffet areas. Training will be provided as no prior experience is required.

Work is performed at the physical location, in a fast-paced environment, with duties including dish handling, stocking, cleaning, and assisting with order taking. A team-oriented, reliable approach is valued.

Qualifications

  • No degree required; training provided.
  • On-site work at the physical location; no remote option.
  • On-site duties and responsibilities are listed in the ad.

Responsibilities

  • Bring clean dishes, flatware and other items to serving areas and set tables.
  • Keep records of the quantities of food used.
  • Package take-out food.
  • Portion and wrap foods; prepare, heat and finish simple items.
  • Serve customers at counters or buffet tables.
  • Stock refrigerators and salad bars.
  • Take customers' orders.
  • Use manual and electrical appliances to clean, peel, slice and trim foodstuffs.
  • Clean and sanitize kitchen surfaces, cupboards, storage areas, appliances and equipment.
  • Receive, unpack and store supplies in refrigerators, freezers and storage areas.
  • Remove garbage and trash.
  • Sweep, mop, wash and polish floors.
  • Wash, peel and cut vegetables and fruit.

Skills

Fast-paced adaptability
Client focus
Efficient interpersonal skills
Reliability
Team player

Education

No degree, certificate or diploma

Job description

Mary Brown's Chicken is seeking team members to support on-site kitchen operations. You will assist with food preparation, packaging for take-out, and serving customers at counters and buffet areas. Training will be provided as no prior experience is required.

Work is performed at the physical location, in a fast-paced environment, with duties including dish handling, stocking, cleaning, and assisting with order taking. A team-oriented, reliable approach is valued.

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