Culinary Specialist: Allergy-Safe Prep in Fast-Paced Kitchen

Mary Brown's Chicken; Yellowknife; On-site; CAD 32,000 - 42,000; Full time

Job summary

Mary Brown's Chicken in Yellowknife is seeking kitchen staff to prepare and cook meals in a fast-paced restaurant environment. The role requires 2–3 years of experience, attention to detail, and the ability to work on-site at the restaurant.

Applicants should be able to handle dietary restrictions, maintain accurate inventories, and support order fulfillment while keeping the kitchen clean and organized. English language proficiency is expected.

Qualifications

• 2 years to less than 3 years of experience.
• On-site work at the physical location only.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods.
• Prepare dishes for customers with food allergies or intolerances.
• Inspect kitchens and food service areas.
• Order supplies and equipment.
• Maintain inventory and records of food, supplies and equipment.
• Clean kitchen and work areas.

Skills

Attention to detail

Client focus

Flexibility

Initiative

Organized

Reliability

Education

No degree, certificate or diploma

Job description

Mary Brown's Chicken in Yellowknife is seeking kitchen staff to prepare and cook meals in a fast-paced restaurant environment. The role requires 2–3 years of experience, attention to detail, and the ability to work on-site at the restaurant.

Applicants should be able to handle dietary restrictions, maintain accurate inventories, and support order fulfillment while keeping the kitchen clean and organized. English language proficiency is expected.