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food service supervisor

Government of Canada

Bolton

On-site

CAD 40,000 - 55,000

Full time

Today
Be an early applicant

Job summary

A government authority in Canada is seeking a Food Service Supervisor in Bolton, Ontario. The role involves supervising food preparation staff, ensuring quality standards, and addressing customer concerns. Candidates must have a secondary school graduation certificate and 2 years of relevant experience. This position is on-site with no remote work option.

Qualifications

  • 2 years to less than 3 years of experience required.
  • Knowledge of culinary genres needed.
  • Ability to train staff in sanitation and safety procedures.

Responsibilities

  • Establish methods to meet work schedules.
  • Supervise and co-ordinate activities of food preparation staff.
  • Address customers' complaints or concerns.

Skills

Supervision
Quality control standards
Customer service

Education

Secondary (high) school graduation certificate
Job description
Overview Languages

English

Education
  • Secondary (high) school graduation certificate
Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Restaurant
Responsibilities Tasks
  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment's culinary genres
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules
Supervision
  • Food and beverage servers
  • Food service counter attendants and food preparers
  • Kitchen and food service helpers
  • Staff in various areas of responsibility
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