Food Service Associate: Quick, Friendly Service

Compass Group Canada; Halifax; On-site; CAD 28,000 - 36,000; Full time

Job summary

Compass Group Canada is seeking a Food Service Worker to prepare, present, and serve meals while ensuring quality and presentation. The role involves food prep, serving customers, cashiering, and maintaining sanitation standards in a healthcare/retail setting.

We value teamwork, safety, and reliable, friendly service. Applicants should have FoodSafe Level 1 and be comfortable handling cash and operating a register.

Qualifications

• FoodSafe Level 1 Certification is required.
• Familiar with the use of a cash register is an asset.
• Strong time management and organizational skills to manage heavy workload.
• Ability to work both independently and in a team setting.
• Good command of English, written and spoken.

Responsibilities

• Prepare, wash, peel, cut and seed fruits and vegetables.
• Carry pans, kettles and trays safely between stations.
• Store food with proper wrapping, dating and rotation.
• Set up items for daily purchase.
• Perform general cleaning and trash removal.
• Distribute supplies and portable equipment.
• Follow recipes and production standards for quality and portion control.
• Serve customers in a friendly, efficient manner.
• Resolve customer concerns and relay information to supervisor.
• Ensure sanitation and safety compliance across all areas.
• Provide service in all retail areas including cashiering and line serving.

Skills

Time management

Teamwork

English communication

Independent work

Health & safety awareness

Education

FoodSafe Level 1 Certification

Tools

Cash register

Job description

Compass Group Canada is seeking a Food Service Worker to prepare, present, and serve meals while ensuring quality and presentation. The role involves food prep, serving customers, cashiering, and maintaining sanitation standards in a healthcare/retail setting.

We value teamwork, safety, and reliable, friendly service. Applicants should have FoodSafe Level 1 and be comfortable handling cash and operating a register.