food processing labourer

Spécialités MB inc.; Saint-Hyacinthe; On-site; CAD 30,000 - 40,000; Full time

Job summary

A meat processing company in Saint-Hyacinthe is seeking a dedicated individual for a permanent position with responsibilities including packing goods and transporting materials in a cold environment. Candidates must have food handling skills, experience in similar roles, and a strong attention to detail. This role offers benefits including group insurance and free parking.

Benefits

Group insurance benefits

Free parking available

Qualifications

• 2 years to less than 3 years of experience is required.
• Must be capable of manual packing of goods.

Responsibilities

• Manually pack goods into bags and boxes.
• Transport raw materials and finished products.
• Work in a cold refrigerated environment.

Skills

Food safety / handling skills

Manual dexterity

Attention to detail

Flexibility

Reliability

Ability to work under pressure

Team player

Education

No degree, certificate or diploma

Job description

Responsibilities

• Manually pack goods into bags and boxes or other containers
• Transport raw materials, finished products and packaging materials
• Food safety / handling skills

Work environment

• Work site environment: Cold / refrigerated
• Work setting: Meat processing and / or packing plant / establishment

Work conditions and physical capabilities

• Repetitive tasks
• Manual dexterity
• Standing for extended periods
• Attention to detail
• Fast-paced environment
• Work under pressure

Weight handling

• Up to 9 kg (20 lbs)

Educational and work experience

• Education: No degree, certificate or diploma
• Experience: 2 years to less than 3 years

Personal suitability

• Flexibility
• Reliability
• Team player

Benefits

• Group insurance benefits
• Free parking available

Support for newcomers and refugees

• Does not require Canadian work experience

Support for youths

• Provides awareness training to employees to create a welcoming work environment for youth

Job details

• Work Term: Permanent
• Work Language: English or French
• Hours: 35 hours per week