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A local dining establishment in Stettler, Alberta, is looking for dedicated staff to manage kitchen and service responsibilities. The role involves working in a fast-paced environment, focusing on customer service, and maintaining cleanliness across the dining area and kitchen. Candidates must be reliable, team-oriented, and efficient in their tasks. This full-time, permanent position requires a secondary school graduation certificate and offers a starting salary of $15.00 hourly for 32 to 40 hours per week.