Culinary Lead, Kitchen Supervisor

Groupe Compass Quebec ltée.; Kamloops; On-site; CAD 30,000 - 60,000; Full time

Job summary

A global food services company is seeking a Culinary Lead / Kitchen Supervisor in Kamloops, Canada. You will work hands-on with a culinary team to maintain high standards of food quality and customer service. Ideal candidates have at least three years of food industry management experience and a FoodSafe certification. The company values diversity and encourages all qualified applicants to apply.

Benefits

Health and dental benefits

Diversity and inclusion initiatives

Opportunities for career growth

Qualifications

• At least three years of food industry management experience.
• Strong knowledge of health and safety practices.
• Ability to motivate and lead a culinary team.

Responsibilities

• Assist Chef and General Manager with food quality.
• Oversee kitchen associates and training.
• Ensure compliance with health and safety regulations.

Skills

Food industry management experience

Excellent customer service skills

Strong supervisory skills

Excellent communication skills

Knowledge of Microsoft Office

Education

FoodSafe Level 1 Certification

Red Seal Certification

Job description

What’s in it for you?

• Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
• The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
• Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
• Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
• A Focus on Mental Health and Wellness. just now is our Mental Health and Well-Being initiative that was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. Visit our Stronger Together Compass website at www.strongertogethercompass.com. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
• We are as diverse as our guests. We believe diverse and inclusive environments support innovation and collaboration, and benefit our associates, clients, and customers. We are committed to Listen, Learn, and Act and our Diversity Inclusion Action Councils (DIAC) are associate led groups that seek to foster inclusion through cultural awareness, engagement and appreciation of diversity. We are Stronger, Together!
  
  

Working Title: Culinary Lead, Kitchen Supervisor

Employment Status: Full-Time

Starting Hourly Rate: 26.00

Address: 300 Lorne St. Kamloops BC V2C 1W3

New Hire Schedule: Days, Evenings, Weekends, Events

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.

You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!

Why work with Levy Canada? Operating in over 200 locations across North America, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences at arenas, convention centres, entertainment venues and more.

From suites and concessions, to high-profile events, we are passionate about delivering the most memorable food and beverage experiences for our partners and guests.

Job Summary

Assists the Chef and General Manager with exceptional food quality within the food service department while maintaining the highest standards and levels of customer service and food safety.

Essential Duties And Responsibilities

• Culinary Lead to work hands on alongside existing culinary team members to create and deliver exceptional food for concessions + premium service outlets.
• Production of menu items on prep days and service days, oversee kitchen associates, practice food safety.
• Work with Chef and General Manager to manage food cost and labour cost through tracking weekly inventories, sales revenue, and labour planning tools.
• Communicate positively and enthusiastically to the event patrons and address their issues promptly.
• Train, develop and hold accountable cooks, concession cooks, and culinary team members to a high standard.
• Ensure strict compliance with Compass’ Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations.
• Coordinate frequent workplace inspections and WHMIS training of all staff and promptly report any workplace accident or incident to head office.
• Ensure Hazard Analysis and Critical Control Point (HACCP) standards are followed in the food preparation process.
  
  

Qualifications

Think you have what it takes to be our Culinary Lead / Kitchen Supervisor? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.

• At least three years of strong operation food industry management experience.
• FoodSafe Level 1 Certification.
• Comprehensive health and safety knowledge and training.
• Knowledge of quick serve and catering operations.
• Strong supervisory skills and the capability to motivate and lead staff.
• Red Seal Certification an asset.
• Excellent customer service skills.
• Excellent communication skills (written and verbal).
• Knowledge of Microsoft Office.
  
  

Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.

For accommodation requests during the hiring process, please contact [e-mail] for further information.