Concessions Attendant, Rogers Place

Compass Canada; Edmonton; On-site; CAD 21,000 - 26,000; Full time

Job summary

Compass Group Canada (Beaver) Ltd. is seeking a Concession Attendant to provide customer service, process payments, and keep stand supplies stocked at events.

You will sell concessions, ensure responsible alcohol service under Proserve, and maintain a clean, well-stocked concession area while following Health and Safety policies. Evening and weekend availability is required.

Qualifications

• Experience in concession, food preparation, or food handling is an asset.
• Ability to work under pressure and handle multiple tasks.
• Strong attention to detail.
• Valid Proserve certification.
• Evening and weekend availability required.

Responsibilities

• Sell concessions, including soft drinks, alcoholic beverages, and various food items, to customers at events.
• Provide responsible alcohol service using Proserve principles.
• Serve customers in an efficient and friendly manner following outlined steps of service.
• Interact with customers and resolve customer complaints in a friendly, service-oriented manner.
• Perform opening and closing duties.
• Relay relevant information to supervisor.
• Perform sales transactions in a reasonable and timely fashion. Enter sales into the cash register to ensure purchases are accurately recorded.
• Make changes, accept acceptable forms of payment and issue receipts to customers. Follow standard procedures for cash handling.
• Perform other duties such as replenishing condiments and general supplies and maintaining cleanliness concession area.
• Comply to all Health and Safety Policies and procedures.
• Adhere to uniform standards and job specific standard operation procedures.
• Other duties as assigned.

Skills

Proserve certification

Cash handling

Attention to detail

Multitasking

Availability (evenings & weekends)

Tools

Cash register operation

Job description

The Concession Attendant is responsible for providing customer service, taking payment, and stocking stand supplies.

Duties and Responsibilities

• Sell concessions, including soft drinks, alcoholic beverages, and various food items, to customers at events
• Provide responsible alcohol service using Proserve principles
• Serve customers in an efficient and friendly manner following outlined steps of service
• Interact with customers and resolve customer complaints in a friendly, service-oriented manner
• Perform opening and closing duties
• Relay relevant information to supervisor
• Perform sales transactions in a reasonable and timely fashion. Enter sales into the cash register to ensure purchases are accurately recorded
• Make changes, accept acceptable forms of payment and issue receipts to customers. Follow standard procedures for cash handling
• Perform other duties such as replenishing condiments and general supplies and maintaining cleanliness concession area
• Comply to all Health and Safety Policies and procedures
• Adhere to uniform standards and job specific standard operation procedures
• Other duties as assigned

Qualifications, Skills and Abilities

• Experience working in a concession, food preparation, or food handling environment is an asset
• Work well under pressure; can handle multiple tasks simultaneously
• Able to pay close attention to detail
• Must have a valid Proserve certification
• Evening and weekend availability required