Camp Cook

Cobalt Construction; Whitehorse; On-site; CAD 40,000 - 60,000; Part time

Job summary

Cobalt Construction is seeking a reliable Camp Cook to join our remote camp operations in Yukon on a rotation-based schedule. You will prepare nutritious, home-style meals, maintain a clean kitchen, and ensure food safety standards are met.

You’ll live onsite during scheduled work shifts in a remote camp environment. The role requires experience cooking for a crew, Food Safe certification, and the ability to manage time and inventory in a fast-paced setting.

Qualifications

• Food Safe certification is required.
• Experience as a camp cook is preferred.
• Ability to live on-site in a remote camp.
• Physically able to lift up to 50 lbs for extended periods.
• Valid driver’s license is an asset.

Responsibilities

• Plan, prepare, and serve well-balanced meals for crews on site.
• Maintain a clean and sanitary kitchen, dining area, and storage.
• Accommodate dietary restrictions and allergies when required.
• Track and manage food inventory and supplies.
• Ensure compliance with food safety regulations and health standards.
• Bake fresh goods, snacks, and desserts as needed.
• Participate in camp duties such as dishwashing and cleaning.
• Daily camp cleaning including washrooms and weekly sheet changes.

Skills

Food Safety

Independent Worker

Team Player

Time Management

Job description

Location:Remote Project Locations throughout Yukon

Wage:Wage dependent on experience

We’re hiring a reliable and experienced Camp Cook to join our remote camp operations on a rotation-based schedule. If you take pride in preparing nutritious, home-style meals and thrive in a fast-paced, team-driven kitchen, we want to hear from you.

As a Camp Cook, you’ll be responsible for preparing high-quality meals for our camp crew, maintaining a clean and organized kitchen, and ensuring all food safety and sanitation standards are met. This is a camp based position, requiring you to live onsite during your scheduled work shifts.

Key Responsibilities:

• Plan, prepare, and serve well-balanced meals for crews on site
• Maintain a clean and sanitary kitchen, dining area, and food storage areas
• Accommodate dietary restrictions and allergies when required
• Track and manage food inventory and supplies
• Ensure compliance with food safety regulations and health standards
• Bake fresh goods, snacks, and desserts as needed
• Participate in general camp duties such as dishwashing and kitchen cleaning
• Cleaning and maintaining camp, including daily cleaning of washrooms and weekly sheet changes.

Requirements:

• Experience as a cook, preferably in a camp or institutional setting
• Food Safe certification (required)
• Ability to work independently in a remote environment
• Strong time management, multitasking, and communication skills
• Physically fit - able to lift up to 50 lbs and work on your feet for extended periods
• Valid driver’s license considered an asset

Applicants must demonstrate:

• Independent, able to work with no supervision or assistance
• Capable of ordering, menu planning, stocking etc.
• Capable of cooking all meals for a 20-50 man crew
• Comfortable with living and working in a remote camp for a few months at a time

Schedule & Camp Details:

• Accommodations and meals provided onsite
• Travel to and from camp may be provided

Job Type: Seasonal

Contract length: 3-6 months

Experience:

• camp cook: 3 years (required)

Licence/Certification:

• Food Safe Certification (required)

Work Location: In person