Section Chef de Partie - High-Volume Coastal Kitchen

Good Drinks Australia Ltd; Fremantle; On-site; AUD 55,000 - 75,000; Full time

Benefits offered by this job

Staff discounts on merch, food and **

Close to public transport

Job summary

Gage Roads Freo in Fremantle is seeking a Chef de Partie to join our kitchen team, delivering elevated casual dining including pizza, tacos and a large share section featuring local produce. You will lead a section, ensure consistency, and support senior chefs during high-volume services.

You'll manage prep, stock, and HACCP compliance, mentor juniors, and help maintain world-class service standards in a fast-paced environment.

Qualifications

• Proven experience as a Chef de Partie in restaurants, hotels, or high-volume venues.
• Strong organisational skills and ability to perform under pressure.
• Confident running a section and contributing to team performance.
• Passion for quality food, presentation, and consistency.
• Solid understanding of food safety, HACCP, and compliance.
• Flexible availability, including evenings, weekends, and public holidays.
• Must have a food handler's certificate (supervisor)

Responsibilities

• Work closely with the head chef and other senior chefs to prep and execute a menu that includes an elevated casual dining experience with pizza, tacos and a large share section including local produce that would fit our port side home.
• Lead a section ensuring consistent quality and execution
• Assist with prep planning, menu execution, and service coordination
• Support Sous Chefs and Head Chef during high-volume services
• Supervise and mentor junior chefs and kitchen hands
• Maintain food safety, hygiene, and compliance standards
• Manage stock, prep levels, and minimise wastage
• Execute dishes to a high standard in a fast-paced service environment
• Assist with prep, ordering, and stock control
• Maintain strong service standards and attention to detail
• Work closely with the kitchen team to deliver a cohesive guest experience

Skills

Section leadership

Food safety HACCP

Quality control

Education

Food handler's certificate ( supervisor )

Job description

Gage Roads Freo in Fremantle is seeking a Chef de Partie to join our kitchen team, delivering elevated casual dining including pizza, tacos and a large share section featuring local produce. You will lead a section, ensure consistency, and support senior chefs during high-volume services.

You'll manage prep, stock, and HACCP compliance, mentor juniors, and help maintain world-class service standards in a fast-paced environment.