Restaurant Manager — Lead a vibrant, sustainable team

TURNSTONE MIGRATION SERVICES RECRUITMENT; Bellingen Shire; On-site; AUD 75,000 - 85,000; Full time

Job summary

Three Blue Ducks in Bellingen is seeking an experienced Restaurant Manager to lead our busy venue, overseeing front and back of house operations and driving service excellence in a casual, vibrant setting.

The role requires at least two years of managerial experience in a fast-paced, high-volume restaurant and a Diploma or Advanced Diploma in Hospitality Management. Salary ranges from $75,000 to $85,000 for a permanent, full-time position.

Qualifications

• Diploma or Advanced Diploma in Hospitality Management.
• Two years' managerial experience in a fast-paced, high-volume restaurant.
• Strong communication and customer relations skills.

Responsibilities

• Coordinate daily Front of House and Back of House restaurant operations.
• Deliver superior service and maximise customer satisfaction.
• Respond efficiently and accurately to customer enquiries.
• Support recruiting, hiring, supervision, scheduling, development, mentoring and training of hourly employees.
• Manage revenue and costs in line with budget and guidelines.
• Ensure compliance with company policies, safety and regulations.
• Complete opening and closing procedures.
• Perform other duties as required.

Skills

Communication

Customer relations

Education

Diploma/Advanced Diploma in Hospitality Management

Job description

Three Blue Ducks in Bellingen is seeking an experienced Restaurant Manager to lead our busy venue, overseeing front and back of house operations and driving service excellence in a casual, vibrant setting.

The role requires at least two years of managerial experience in a fast-paced, high-volume restaurant and a Diploma or Advanced Diploma in Hospitality Management. Salary ranges from $75,000 to $85,000 for a permanent, full-time position.