Demi Chef: Creative Kitchen Artisan at a Luxury Resort

Accor

Cairns Regional

On-site

AUD 45,000 - 58,000

Full time

14 days+

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Benefits offered by this job

ALL Heartist Membership - discounts on
Family & Friends Discounts
ALL Loyalty Program
Learn Your Way - Accor Academy and Ty­
Worldwide Opportunities

Job summary

Pullman Palm Cove Sea Temple Resort & Spa, part of Accor, seeks a Demi Chef to join our culinary team on Palm Cove Beach, 25 minutes north of Cairns. You will help deliver elegant dishes in a vibrant resort kitchen, contributing to memorable guest experiences in a scenic tropical setting.

Contribute creatively, work in a fast-paced environment, and maintain high standards of food safety while embracing a supportive team culture and developing your culinary career with Accor.

Qualifications

  • Independent work capability in a dynamic kitchen
  • Proactive attitude within a busy setting
  • Ability to excel in a fast-paced, high-pressure team
  • Flexible availability for mornings, evenings, weekends, and holidays

Responsibilities

  • Take charge of your designated kitchen area to ensure smooth service delivery
  • Bring creativity and passion to your work and set a positive tone for colleagues
  • Adhere to health, safety and HACCP requirements
  • Ensure accuracy, consistency and efficiency in preparing orders
  • Handle a range of kitchen tasks from dishwashing to crafting dishes
  • Foster collaboration between front-of-house and kitchen teams

Skills

Independent work
Proactive attitude
Fast-paced environment
Flexible shifts

Education

Certificate 3 in Commercial Cookery

Job description

Pullman Palm Cove Sea Temple Resort & Spa, part of Accor, seeks a Demi Chef to join our culinary team on Palm Cove Beach, 25 minutes north of Cairns. You will help deliver elegant dishes in a vibrant resort kitchen, contributing to memorable guest experiences in a scenic tropical setting.

Contribute creatively, work in a fast-paced environment, and maintain high standards of food safety while embracing a supportive team culture and developing your culinary career with Accor.

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