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TGI FRIDAYS in Melbourne is looking for Line Cooks to own a station and bring Friday energy to every dish. You’ll prep with precision, time orders to perfection, and maintain high service standards in a fast-paced kitchen.
Ideal candidates thrive under pressure, are team players, and love delivering great food with great vibes. Join a celebrated brand and contribute to memorable guest experiences every shift.
Born in New York. Famous around the world. TGI FRIDAYS has been shaking up the dining scene since 1965, bold flavours, big smiles, and zero boring moments. We’re now rocking 18 venues across Australia and growing fast.
We’re firing up the grill and in the hunt for Line Cooks to join our Friday’s Family If you love the heat of the kitchen, thrive under pressure, and know how to bring the Friday’s fun to every dish, keep reading.