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TGI FRIDAYS Australia is hiring Line Cooks to join our Friday's Family in Sydney. Bring your passion for fast-paced kitchens and bold flavours to our 18 venues nationwide. You’ll own a station, prep with precision, and time dishes to perfection while delivering great guest experiences.
We value teamwork, resilience under pressure, and a fun, engaging service style. Enjoy discounted meals, staff discounts, a birthday voucher, and ongoing career growth as part of our vibrant hospitality group.
Born in New York. Famous around the world. TGI FRIDAYS has been shaking up the dining scene since 1965, bold flavours, big smiles, and zero boring moments. We're now rocking 18 venues across Australia and growing fast.
We're firing up the grill and in the hunt for Line Cooks to join our Friday's Family. If you love the heat of the kitchen, thrive under pressure, and know how to bring the Friday's fun to every dish, keep reading.