Breakfast Commis Chef — Fast-Paced Hotel Kitchen

Minorinternational; Maitland; Presencial; AUD 30 000 - 39 000; Tempo integral

Resumo da oferta

AVANI Cypress Lakes Resort and AVANI WELL are seeking a passionate Commis Chef – Breakfast to join our kitchen team on a full-time basis. You will support opening prep, deliver high-quality breakfast service, ensure food safety and hygiene, and work with Front and Back of House.

The role requires Certificate III in Commercial Cookery, HACCP/OHS knowledge, strong teamwork, and weekend flexibility; own transport preferred. Working hours 5:30am-1:30pm.

Qualificações

• Prior experience in a similar role, ideally within hotels or high-volume settings.
• Strong communication and teamwork skills.
• Self-motivated and able to work independently and efficiently, even under pressure.

Responsabilidades

• Prepare and deliver a high-quality breakfast service.
• Handle opening preparation and station setup.
• Maintain food safety, hygiene, and cleanliness standards.
• Assist in developing menu items and recipes.
• Maintain strong communication between Front and Back of House.
• Support training and supervision of junior kitchen staff.
• Keep the kitchen clean, organised, and compliant with WHS requirements.

Conhecimentos

Kitchen experience

Teamwork and communication

Independent under pressure

Weekend availability

Own transport

Formação académica

Certificate III in Commercial Cookery

Descrição da oferta de emprego

AVANI Cypress Lakes Resort and AVANI WELL are seeking a passionate Commis Chef – Breakfast to join our kitchen team on a full-time basis. You will support opening prep, deliver high-quality breakfast service, ensure food safety and hygiene, and work with Front and Back of House.

The role requires Certificate III in Commercial Cookery, HACCP/OHS knowledge, strong teamwork, and weekend flexibility; own transport preferred. Working hours 5:30am-1:30pm.