Chef de Partie (m/f/d)

Urban Nature Bad Gastein

Salzburg

On-site

EUR 24,000 - 29,000

Full time

14 days+

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Benefits offered by this job

14 salaries
Meals included
Gym access
26 days holiday
Travel, F&B and spa discounts

Job summary

Urban Nature Bad Gastein is seeking a Chef de Partie (m/f/d) for our kitchen team at Urban Nature in Badeschloss, Bad Gastein. You will work closely with the Sous Chef and Executive Chef to ensure high-quality preparation and presentation of dishes and a smooth service process.

The role requires completed chef training and relevant experience in upscale hotel environments, plus a charming, well-groomed personality. Join a community-focused team with strong benefits and room for growth.

Qualifications

  • Completed training as a chef, ideally in upscale hotel industry
  • Relevant experience in comparable positions
  • Charming, well-groomed personality

Responsibilities

  • Collaborate closely with the Sous Chef and the Executive Chef
  • High-quality preparation and presentation of dishes in line with standards
  • Responsible for a smooth service process
  • Ensuring and monitoring quality standards and hygiene regulations in accordance with HACCP

Skills

Experience
Hygiene
Teamwork

Education

Chef training

Job description

On a site between past and future, two unique hotels stand opposite each other, harmonising perfectly in their differences: The Grand Hotel Straubinger, where a lot has happened, and Urban Nature in Badeschloss, a place that sees itself as a community.

No one can hold a candle to you?
Let's turn on the tap together! Urban Nature im Badeschloss in Bad Gastein is a place of exchange, encounters and inspiration. Cosmopolitan, diverse and always refreshing. The hotel celebrates the most diverse facets of bathing culture. Sometimes loud, sometimes quiet, alone or in company. Just dip in and swim with us!

We are looking for a Chef de Partie (m/f/d) for our kitchen team at Urban Nature in Badeschloss.

Here you can shine
  • Close collaboration with the Sous Chef and the Executive Chef
  • High-quality preparation and presentation of dishes in compliance with our standards
  • Responsible for a smooth service process
  • Ensuring and monitoring quality standards and hygiene regulations in accordance with HACCP
What sets you apart
  • Completed training as a chef, ideally in the holiday hotel industry / upscale hotel industry
  • Relevant experience in comparable positions
  • Charming, well-groomed personality
Advantages that take you to the top

You're more than just a team member - you're part of a community! To ensure you feel completely at home with us as a Chef de Partie (m/f/d), we offer a working environment with unbeatable benefits:

  • Security - and long-term too: look forward to a full-time position with 14 full salaries
  • The minimum gross monthly salary for this position under the collective agreement is EUR 2,368 (based on a 42.5-hour week). A higher salary is expressly provided for, depending on qualifications and professional experience.
  • Well looked after - even on your days off: breakfast, lunch and dinner are included, as is free use of our gym
    More time to relax: 26 days' holiday per year
  • Fancy some discounts? Travel benefits, F&B and spa discounts at all our hotels, as well as discounts with other partners
  • Career? Of course! Further training and development opportunities within the group in Germany, Austria and Italy. You'll also benefit from free support and coaching services via voiio.
  • Bonuses for swapping shifts at your own hotel, helping out at another property, for referrals and various work anniversaries
  • Looking for a flat? Sorted! Look forward to a cosy and welcoming studio as your home
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