Chef de Partie (m/f/d)

aja Resorts Werfenweng/Salzburg; Salzburg; Vor Ort; EUR 32.000 - 42.000; Vollzeit

Benefits dieser Stelle

Free meals

Gym access

26 days annual leave

Travel benefits, F&B and spa discounts

Training across group

Accommodation provided

Zusammenfassung

Bergresort Werfenweng in Austria is seeking a Chef de Partie to join our kitchen team. You will work closely with the sous chef and head chef, preparing and presenting dishes to our high standards.

We offer a full-time position with 14 monthly salaries, a minimum gross salary of EUR 2,571 per month (based on 45-hour week) with higher pay possible, free meals, gym access, 26 days of annual leave, travel benefits, spa discounts, and opportunities for training across our group.

Qualifikationen

• You already have professional experience in a comparable position.
• Hygiene and HACCP requirements are your left and right hand.
• Fun and enjoyment - because that's the most important thing for us.
• You are a reliable and flexible crew member, responsible and act as a role model.
• You contribute fully to a new, young, creative, motivated kitchen team.

Aufgaben

• Working closely with the sous chef and the head chef
• High-quality preparation and presentation of dishes in accordance with our standards
• Managing your own station (entremetier, saucier)
• Ensuring the service runs smoothly
• Supporting the kitchen brigade with all necessary tasks

Kenntnisse

Kitchen experience

Jobbeschreibung

Welcome to the Salzburger Land!

On a high plateau at an altitude of 902 metres, not far from the cool city of Salzburg, we want a team at Bergresort Werfenweng in which the most diverse people and types find their place. We want to be the best at what we do. We also like to break new ground! #worknewways

We prefer to talk to each other and our guests as equals. We offer you a stage on which you can and should be yourself!

Always with the common desire and goal: to make everyone here at the Bergresort - team, guests and customers - feel that they have arrived and are welcome! #closetonature #farfromordinary

Your contribution to guest happiness

• Working closely with the sous chef and the head chef
• High-quality preparation and presentation of dishes in accordance with our standards
• Managing your own station (entremetier, saucier)
• Ensuring the service runs smoothly
• Supporting the kitchen brigade with all necessary tasks

This will take you to the top with us

• You already have professional experience in a comparable position
• Fun and enjoyment - because that's the most important thing for us
• You are ready to conjure up great things for our little guests and make our big gourmets happy
• Hygiene and HACCP requirements are your left and right hand
• You contribute fully to a new, young, creative, motivated kitchen team and
• You are a reliable and flexible crew member, responsible and act as a role model

Our food for you

Are you looking for more than just a job as a Chef de Partie (m/f/d)? With us, you'll get the security you need, the flexibility you want, and the recognition you deserve:

• A full-time position with 14 monthly salaries
• The minimum gross monthly salary for this position, as set out in the collective agreement, is EUR 2,571 (based on a 45-hour week). A higher salary is expressly provided for, depending on your qualifications and professional experience.
• Free meals in the morning, at lunchtime and in the evening (including on days off), as well as free use of our gym
• 26 days' annual leave
• Travel benefits, F&B and spa discounts at all our hotels, as well as discounts with other partners
• Opportunities for further training and professional development within the group in Germany, Austria and Italy, as well as free support and coaching services for both work and personal life via voiio
• Bonuses for swapping shifts within your own hotel, supporting staff at another property, for referrals and various service anniversaries
• Provision of affordable accommodation