Atlantis Dubai
TERRAITALIA
AccorHotel
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Mangrove Rotana
A leading luxury resort in Dubai is seeking a talented Chef de Partie to manage culinary operations and assist in the creation of new dishes. Ideal candidates will have 1-2 years of experience in a similar role within an international luxury hotel. Responsibilities include maintaining high food quality and managing mise en place. The position offers a competitive tax-free salary, comprehensive benefits, and opportunities for professional growth in a vibrant environment.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.