Stewarding Shift Leader: Hygiene Champion & Team Leader

Rotana Hotels

Dubai

Sur place

AED 60 000 - 90 000

Plein temps

Il y a 4 jours
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Résumé du poste

Rotana in Dubai seeks a dynamic Stewarding Shift Leader to organize and direct a team delivering top-quality food & beverage services with prompt and personalized service. You will oversee sanitation, equipment, and safety, while coordinating inventory and payroll-related tasks.

The role requires hospitality education with relevant experience, plus strong English communication and interpersonal skills to lead a busy, detail-focused team in a hotel environment.

Qualifications

  • Education: diploma or degree in hospitality; prior experience in a similar role.
  • Strong written and spoken English; interpersonal and problem-solving abilities are essential.

Responsabilités

  • Supervise duties of all stewarding department employees.
  • Supervise consumption of stewarding chemicals daily.
  • Oversee sanitation, hygiene, and product/service quality standards.
  • Ensure safety instructions are followed while cleaning machinery.
  • Conduct regular checks to ensure equipment cleanliness.
  • Control and document outgoing equipment and verify return receipt.
  • Assist with monthly/annual inventory and payroll-related documents.
  • Attend department meetings and lead monthly stewarding team meetings.
  • Ensure emergency exits are clean and unobstructed.

Connaissances

Team leadership
English proficiency
Problem solving
Attention to detail

Formation

Diploma/degree in hospitality
Hospitality work experience

Description du poste

Rotana in Dubai seeks a dynamic Stewarding Shift Leader to organize and direct a team delivering top-quality food & beverage services with prompt and personalized service. You will oversee sanitation, equipment, and safety, while coordinating inventory and payroll-related tasks.

The role requires hospitality education with relevant experience, plus strong English communication and interpersonal skills to lead a busy, detail-focused team in a hotel environment.

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