Line Cook - Precision Prep & Quality in a Busy Kitchen

le meridien; Abu Dhabi; On-site; AED 60,000 - 90,000; Full time

Job summary

Le Méridien in Abu Dhabi is seeking a kitchen associate to prepare ingredients, portions, and meals according to recipes and quality standards. The role involves operating cooking equipment, ensuring food safety, and maintaining cleanliness and organization in the kitchen.

The ideal candidate has at least 1 year of related experience and a high school diploma or GED. Marriott/Le Méridien values equal opportunity employment and a collaborative team environment.

Qualifications

• Education: High school diploma or GED equivalent.
• Related Work Experience: At least 1 year of related work experience.
• Supervisory Experience: No supervisory experience.

Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Wash and peel fresh fruits and vegetables; weigh, measure, and mix ingredients.
• Operate ovens, stoves, grills, microwaves, and fryers; monitor food quality during preparation.

Skills

Food preparation

Safety procedures

Teamwork

Education

High school diploma or GED

Job description

Le Méridien in Abu Dhabi is seeking a kitchen associate to prepare ingredients, portions, and meals according to recipes and quality standards. The role involves operating cooking equipment, ensuring food safety, and maintaining cleanliness and organization in the kitchen.

The ideal candidate has at least 1 year of related experience and a high school diploma or GED. Marriott/Le Méridien values equal opportunity employment and a collaborative team environment.