Line Cook - Precise Prep & Quality Food

Tanqeeb; Abu Dhabi; On-site; AED 22,000 - 33,000; Full time

Benefits offered by this job

Annual Company Bonus

Job summary

Marriott International - W Hotels Yas Island seeks a kitchen associate for food preparation and station upkeep. You will portion, cook, and present dishes while complying with recipes and quality standards in a fast‑paced hotel kitchen.

Responsibilities include operating kitchen equipment, ensuring proper temperatures, maintaining safety and sanitation, and supporting team goals. This role emphasizes teamwork, reliability, and adherence to company policies.

Qualifications

• High school diploma or GED required.
• At least 1 year of related work experience.
• No supervisory experience required.

Responsibilities

• Prepare ingredients, portion, chop, and store food.
• Operate ovens, stoves, grills, microwaves, and fryers.
• Monitor food quality and maintain safety standards.
• Maintain clean, organized work stations and equipment.
• Communicate clearly with team and follow policies.

Education

High school diploma or GED

Job description

Marriott International - W Hotels Yas Island seeks a kitchen associate for food preparation and station upkeep. You will portion, cook, and present dishes while complying with recipes and quality standards in a fast‑paced hotel kitchen.

Responsibilities include operating kitchen equipment, ensuring proper temperatures, maintaining safety and sanitation, and supporting team goals. This role emphasizes teamwork, reliability, and adherence to company policies.