Specialty Chef - Artful Prep, Plating & Flavor

Tanqeeb; Abu Dhabi; On-site; AED 39,000 - 73,000; Full time

Job summary

Marriott International in Abu Dhabi is seeking a kitchen team member to support daily food preparation and cooking for luxury hotel services. You will portion, chop, thaw, and cook ingredients while maintaining quality and presentation standards.

You will monitor temperatures, ensure sanitary practices, and assist during peak periods. The role requires reliability, clear communication, and adherence to safety policies within a high-end environment.

Qualifications

• Duties include preparing ingredients, portioning, chopping, storing and cooking according to recipes and standards.
• Monitor food quality and temperatures; ensure safe handling and sanitation.
• Communicate effectively with team and managers, especially during busy periods.

Responsibilities

• Prepare ingredients and cook according to recipes and standards.
• Maintain cleanliness and safety of kitchen and equipment.
• Serve food in proper portions and garnish plates as required.
• Follow safety policies and report maintenance or safety issues.

Skills

Food preparation

Safety compliance

Teamwork

Communication

Education

High school diploma or GED

Job description

Marriott International in Abu Dhabi is seeking a kitchen team member to support daily food preparation and cooking for luxury hotel services. You will portion, chop, thaw, and cook ingredients while maintaining quality and presentation standards.

You will monitor temperatures, ensure sanitary practices, and assist during peak periods. The role requires reliability, clear communication, and adherence to safety policies within a high-end environment.