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A leading global hospitality company is seeking a Hygiene and Food Safety Officer to oversee sanitation and hygiene standards ensuring a safe food service environment. The ideal candidate must have 2-3 years of relevant experience, strong communication and leadership skills, and a bachelor’s degree in Food Science. Responsibilities include maintaining hygiene records, conducting inspections, and collaborating with staff to promote cleanliness. This role offers an opportunity to work with a dedicated team, contributing to exceptional guest experiences.