Garde Manger Commis I: Creative Prep & Precision

W Hotels; Abu Dhabi; On-site; AED 29,000 - 54,000; Full time

Job summary

W Hotels in Abu Dhabi is seeking a Kitchen team member to prepare meals according to recipes and standards in a luxury hotel environment. The role involves regulating oven temperatures, ensuring portion control, and maintaining high presentation and quality across dishes.

You will assist management with hiring, training, scheduling and coaching employees, while supporting safety policies and procedures. Professional appearance and confidentiality are expected, with a focus on guest satisfaction

Qualifications

• Education: Technical, Trade, or Vocational School Degree.
• Related Work Experience: At least 3 years of related work experience.
• Supervisory Experience: No supervisory experience.

Responsibilities

• Prepare meals according to recipes, quality standards, presentation standards, and the food preparation checklist.
• Regulate temperature of ovens, broilers, grills and roasters; prepare cold foods as needed.
• Maintain food logs and ensure proper portion, arrangement and garnish; monitor quality and quantity of food prepared.
• Inform staff of menu specials and out-of-stock items; support team during busy periods.

Education

Technical, Trade, or Vocational School Degree

Job description

W Hotels in Abu Dhabi is seeking a Kitchen team member to prepare meals according to recipes and standards in a luxury hotel environment. The role involves regulating oven temperatures, ensuring portion control, and maintaining high presentation and quality across dishes.

You will assist management with hiring, training, scheduling and coaching employees, while supporting safety policies and procedures. Professional appearance and confidentiality are expected, with a focus on guest satisfaction