Fine-Dining General Manager – Lebanese Restaurant

Wynn Al Marjan Island; United Arab Emirates; On-site; AED 550,000 - 850,000; Full time

Benefits offered by this job

Healthcare

Life insurance

Incentives

Leave policy

Job summary

Wynn Al Marjan Island in Ras Al Khaimah, UAE, seeks a General Manager for its Lebanese restaurant to lead daily operations within a luxury F&B environment. The role demands strategic oversight of service, culinary coordination, budgeting, and staff development to ensure exceptional guest experiences and sustained profitability.

Ideal candidates bring 3–4 years of fine dining leadership, international exposure, and a passion for wine and hospitality, with a strong track record in high-volume

Qualifications

• 3-4 years’ experience in a similar position in fine dining (50+ covers/day).
• 2-star and 3-4 hat Gault Millau experience preferred.
• Excellent knowledge of fine dining cuisine and budgeting.

Responsibilities

• Lead all restaurant operations including service, culinary, people, and financial performance.
• Ensure flawless service standards, guest engagement, and brand positioning.
• Drive top-line revenue while controlling costs, labour productivity, and maximizing profitability.
• Monitor daily performance and implement improvements where needed.
• Lead, coach, and develop department heads and team members to build a performance-driven culture.
• Collaborate with culinary and bar leaders on menu development, promotions, and guest personalization.
• Analyse guest feedback, KPIs, and financial metrics to identify opportunities and drive improvement.
• Ensure all service and food quality standards are met.
• Ensure health, safety, licensing, and hygiene regulations.
• Manage inventory, equipment, and resources effectively.
• Prepare and present regular operational and financial reports.
• Supervise scheduling and training, and POS system operations.
• Provide personalized service to VIP guests and regular patrons.

Skills

Leadership & team management

Guest service excellence

Budgeting & P&L

Operational management

Communication skills

Education

Bachelor's degree in hospitality management

WSET Level 2

Secondary school diploma

Tools

POS software

MS Office

Job description

Wynn Al Marjan Island in Ras Al Khaimah, UAE, seeks a General Manager for its Lebanese restaurant to lead daily operations within a luxury F&B environment. The role demands strategic oversight of service, culinary coordination, budgeting, and staff development to ensure exceptional guest experiences and sustained profitability.

Ideal candidates bring 3–4 years of fine dining leadership, international exposure, and a passion for wine and hospitality, with a strong track record in high-volume