Demi Chef de Partie - Tapas Kitchen Pro

7 Management; Dubai; On-site; AED 60,000 - 90,000; Full time

Job summary

BeatBAB Dubai is seeking a Demi Chef de Partie to assist the Chef de Partie in preparing, cooking, and presenting dishes within an assigned kitchen section. The role emphasizes consistency, quality, and high hygiene standards while supporting kitchen operations and supervising Commis chefs.

Key responsibilities include producing menu components, ensuring timely service, maintaining section readiness, and upholding HACCP food safety practices.

Qualifications

• Diploma or Certificate in Culinary Arts or related field.
• 2-4 years of culinary experience, with at least 1 year as a Commis or Demi Chef de Partie.
• Strong technical knowledge of cooking techniques, preparation, and kitchen operations.
• Understanding of HACCP principles and food safety procedures.
• Excellent attention to detail and commitment to quality.

Responsibilities

• Food preparation and production of dishes according to recipes and standards.
• Cook and present dishes with consistency in flavor, portioning, and plating.
• Assist Chef de Partie in managing the section and maintaining cleanliness and readiness for service.
• Guide and support Commis chefs, providing training and feedback.
• Ensure all food meets restaurant standards and report deviations to senior chefs.

Skills

Attention to detail

Quality focus

Team supervision

Education

Culinary Arts Diploma

Job description

BeatBAB Dubai is seeking a Demi Chef de Partie to assist the Chef de Partie in preparing, cooking, and presenting dishes within an assigned kitchen section. The role emphasizes consistency, quality, and high hygiene standards while supporting kitchen operations and supervising Commis chefs.

Key responsibilities include producing menu components, ensuring timely service, maintaining section readiness, and upholding HACCP food safety practices.