Culinary Prep & Cook — Commis 3

Le Méridien Hotels & Resorts; Dubai; On-site; AED 45,000 - 67,000; Full time

Job summary

Le Méridien Dubai in Dubai Marina is seeking a full-time kitchen associate to support food preparation, portioning, and cooking to standard recipes. You will operate ovens, stoves, grills, microwaves, and fryers, while ensuring quality and presentation standards are met.

In this non-management role, you will help maintain a clean, safe, and efficient kitchen, follow company policies, and collaborate with team members to deliver consistent guest experiences in a luxury hotel setting.

Qualifications

• High school diploma or GED equivalent.
• At least 1 year of related work experience.
• No supervisory experience required.
• License or Certification: None

Responsibilities

• Prepare ingredients, portion, chop, and store food.
• Operate ovens, stoves, grills, and fryers while following recipes.
• Maintain cleanliness and safety of kitchen and workstations.
• Follow safety policies and report maintenance needs.
• Support team to ensure quality and timely service in a hotel kitchen.

Education

High school diploma or GED

Job description

Le Méridien Dubai in Dubai Marina is seeking a full-time kitchen associate to support food preparation, portioning, and cooking to standard recipes. You will operate ovens, stoves, grills, microwaves, and fryers, while ensuring quality and presentation standards are met.

In this non-management role, you will help maintain a clean, safe, and efficient kitchen, follow company policies, and collaborate with team members to deliver consistent guest experiences in a luxury hotel setting.