Commis II JA Hatta Fort Hotel

JA Resorts & Hotels; Dubai; On-site; AED 28,000 - 39,000; Full time

Job summary

JA Hatta Fort Hotel in Dubai is seeking a Commis II to join our culinary team. This entry-level role offers learning, hands-on preparation, and the opportunity to grow in a five-star environment.

You will work alongside skilled chefs, support mise en place, and help deliver memorable guest experiences while upholding food safety and quality standards.

A Culinary Diploma and Intermediate Food Hygiene Certification are preferred, with at least one year in a similar role.

Qualifications

• Culinary degree or diploma required.
• Intermediate Food Hygiene Certification.
• Minimum 1 year in a similar role at a 5-star hotel.
• Passion for cooking and eagerness to learn.
• Basic computer skills and English communication.

Responsibilities

• Assist with daily mise en place and food preparation
• Prepare and organize workstations for service
• Set up buffets and food displays to high standards
• Maintain proper storage, labelling, and handling of food products
• Follow food safety, hygiene, and cleanliness standards
• Support the culinary team in delivering quality dishes and guest experiences

Skills

Passion for cooking

Basic English

Team spirit

Basic computer skills

Education

Culinary Degree or Culinary Diploma

Job description

Commis II | JA Hatta Fort Hotel

The recipe for a great chef starts with passion, dedication, and the right opportunity. At JA Hatta Fort Hotel, we’re looking for an enthusiastic Commis II who is ready to learn, grow, and build a rewarding culinary career with a team that believes in excellence, teamwork, and creating memorable guest experiences. If you love being in the kitchen, enjoy working with fresh ingredients, and are eager to develop your skills, this could be the perfect next step for you.

What Youll Be Doing

• Assist with daily mise en place and food preparation


• Prepare and organize workstations for service


• Help set up buffets and food displays to the highest standards


• Maintain proper storage, labelling, and handling of food products


• Follow food safety, hygiene, and cleanliness standards at all times


• Support the culinary team in delivering quality dishes and exceptional guest experiences

What Were Looking For

• Culinary Degree or Culinary Diploma


• Intermediate Food Hygiene Certification


• Minimum 1 year of experience in a similar role within a 5-star hotel environment


• Passion for cooking and eagerness to learn


• Basic computer skills


• Basic English communication skills


• Positive attitude and strong team spirit

Why Join JA?

At JA, we’re Fresh, Warm & Real. We nurture talent, encourage growth, and create opportunities for people to thrive. Whether youre perfecting your knife skills, mastering mise en place, or preparing for your next promotion, youll be supported every step of the way.

Bring your passion to the table and start your culinary journey with us.

Job Details

Role Level: Entry-Level Work Type: Full-Time Country: United Arab Emirates City: Dubai Company Website: http://www.jaresortshotels.com Job Function: Food & Beverage Services Company Industry/ Sector: Hospitality