Assistant Hygiene & Food Safety Lead

EDITION; Dubai; Vor Ort; AED 60.000 - 90.000; Vollzeit

Zusammenfassung

EDITION Hotels in Downtown Dubai seeks a Non-Management F&B Supervisor to oversee daily operations, ensure hygiene standards, and train new hires. You will advise on food handling, identify risks, and support management in staffing, coaching, and performance evaluation. Maintain professional appearance and guest service excellence.

Role requires 2–4 years related experience and at least 1 year supervisory experience. Education should be in Environmental Health or Culinary.

Qualifikationen

• Bachelor’s degree in Environmental Health or Culinary.
• 2 to 4 years of related work experience.
• At least 1 year of supervisory experience.

Aufgaben

• Supervise and coordinate operations in hygiene and food safety compliance.
• Advise on proper food handling and provide hygiene training for new hires.
• Identify risk areas and take preemptive remedial action.
• Assist management in hiring, training, scheduling, and evaluating staff.
• Ensure uniformity, professionalism, and adherence to safety policies; report issues.
• Address guests’ service needs and maintain positive team relationships.
• Uphold quality standards and monitor performance during shifts.

Kenntnisse

Team leadership

Clear communication

Guest service orientation

Food safety awareness

Ausbildung

Bachelor’s degree in Environmental Health or Culinary

Jobbeschreibung

EDITION Hotels in Downtown Dubai seeks a Non-Management F&B Supervisor to oversee daily operations, ensure hygiene standards, and train new hires. You will advise on food handling, identify risks, and support management in staffing, coaching, and performance evaluation. Maintain professional appearance and guest service excellence.

Role requires 2–4 years related experience and at least 1 year supervisory experience. Education should be in Environmental Health or Culinary.