Strategic F&B Director | Lead Multi-Outlet Dining & Events

Placements24; Stellenbosch; Vor Ort; ZAR 1.800.000 - 2.400.000; Vollzeit

Benefits dieser Stelle

Competitive salary

Relocation assistance

Executive benefits package

Health insurance

Retirement plan

Career progression

Zusammenfassung

Placements24 in Stellenbosch seeks a strategic Food and Beverage Director to lead culinary and service operations for a renowned hospitality group. The role oversees multiple restaurants, bars, and event catering, focusing on revenue growth and quality standards.

The ideal candidate has 7+ years in F&B, strong leadership, and expertise in wine, spirits, and mixology, with a passion for delivering award-winning dining experiences across all outlets.

Qualifikationen

• 7+ years of experience in F&B management, including directorial leadership.
• Proven track record in revenue growth and cost management across diverse F&B environments.
• Bachelor's degree in Hospitality Management or related field preferred, or equivalent experience in Stellenbosch.

Aufgaben

• Develop and implement strategic plans for all food and beverage outlets to maximize profitability and guest satisfaction.
• Oversee menu engineering, recipe development, and sourcing of high-quality ingredients.
• Manage budgets, control costs (food, labor, beverage), and ensure adherence to financial targets.
• Lead, train, and develop the F&B team, fostering a culture of excellence and continuous improvement.
• Ensure compliance with health, safety, and hygiene regulations across all operations.
• Stay abreast of industry trends and innovations to enhance the F&B offerings and guest experience.

Jobbeschreibung

Placements24 in Stellenbosch seeks a strategic Food and Beverage Director to lead culinary and service operations for a renowned hospitality group. The role oversees multiple restaurants, bars, and event catering, focusing on revenue growth and quality standards.

The ideal candidate has 7+ years in F&B, strong leadership, and expertise in wine, spirits, and mixology, with a passion for delivering award-winning dining experiences across all outlets.