Senior Sous Chef - Lead & Create in Fine Dining (Benoni)

Placements24

Benoni

On-site

ZAR 480,000 - 720,000

Full time

5 days ago
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Benefits offered by this job

Subsidized meals
Career progression

Job summary

Placements24 in Benoni, Gauteng, is seeking a Senior Sous Chef to join a renowned fine-dining team. You will work under the Head Chef, drive menu innovation, and mentor junior staff in a fast-paced kitchen.

You should have 4+ years in a senior kitchen role, mastery of classical and modern techniques, and strong leadership, food costing, and inventory skills to maintain exceptional quality.

Qualifications

  • A minimum of 4 years of progressive experience as a Sous Chef or Senior Chef de Partie in a fine-dining setting.
  • Strong foundation in classical and modern culinary techniques.
  • Proven ability to lead and motivate a kitchen team.
  • Excellent understanding of food costing, inventory management, and portion control.
  • Passion for high-quality ingredients and innovative cuisine.
  • Strong communication and interpersonal skills.
  • Ability to work well under pressure in a demanding environment.
  • Relevant culinary qualifications are highly desirable.
  • Willingness to work flexible hours in Benoni, Gauteng.

Responsibilities

  • Assist the Head Chef in all aspects of kitchen management, including food preparation, cooking, and presentation.
  • Supervise and guide the kitchen team, ensuring high standards of performance and conduct.
  • Contribute to menu development, testing, and implementation.
  • Manage inventory, ordering, and stock rotation to control food costs and minimize waste.
  • Ensure compliance with all health, safety, and sanitation regulations.
  • Maintain the quality and consistency of all dishes served.
  • Train and develop junior chefs and kitchen assistants.
  • Deputise for the Head Chef in their absence.
  • Uphold the restaurant`s reputation for culinary excellence.

Skills

Leadership
Staff mentoring
Pressure handling
Food costing
Inventory management
Quality ingredients
Classical & modern techniques
Flexible hours

Education

Culinary qualifications

Job description

Placements24 in Benoni, Gauteng, is seeking a Senior Sous Chef to join a renowned fine-dining team. You will work under the Head Chef, drive menu innovation, and mentor junior staff in a fast-paced kitchen.

You should have 4+ years in a senior kitchen role, mastery of classical and modern techniques, and strong leadership, food costing, and inventory skills to maintain exceptional quality.

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