Remote Catering Event Manager

Placements24; LegKraal Gate; Hybrid; ZAR 480,000 - 720,000; Full time

Benefits offered by this job

Competitive salary

Health insurance (medical)

Paid time off

Remote work culture

Professional development

Job summary

Placements24 is seeking an experienced Remote Catering Event Manager to orchestrate successful catering events entirely from a remote setting. You will be the virtual point person for clients and internal teams, ensuring every detail from menu selection and vendor coordination to logistical planning and on-site execution is flawlessly managed.

This remote role requires exceptional organizational skills, keen attention to detail, and the ability to manage multiple projects concurrently without

Qualifications

• Minimum of 4 years of experience in event management, with catering focus.
• Proven ability to manage complex remote/virtual events.
• Excellent organizational, multitasking and problem-solving skills.

Responsibilities

• Plan and execute catering events from client consultation to post-event follow-up.
• Coordinate with culinary teams, suppliers, and on-site staff to meet requirements.
• Create event timelines, budgets, and staffing plans.
• Serve as the remote point of contact for clients with regular updates.
• Manage vendor selection, negotiation, and contracts.
• Troubleshoot issues during planning or execution.

Job description

About the Role

Our client is looking for an experienced and proactive Remote Catering Event Manager to orchestrate successful catering events entirely from a remote setting. This role requires exceptional organizational skills, keen attention to detail, and the ability to manage multiple projects concurrently without direct physical oversight. You will be the virtual point person for clients and internal teams, ensuring that every detail from menu selection and vendor coordination to logistical planning and on-site execution is flawlessly managed. This is a prime opportunity for a dedicated professional to leverage technology and strong communication skills to deliver outstanding catering experiences remotely.

Key Responsibilities

• Manage all aspects of catering event planning and execution from initial client consultation to post-event follow-up.
• Coordinate with culinary teams, suppliers, and on-site staff to ensure all event requirements are met.
• Develop detailed event timelines, budgets, and staffing plans, communicating them clearly to all stakeholders.
• Serve as the primary remote point of contact for clients, providing regular updates and addressing inquiries promptly.
• Oversee vendor management, including selection, negotiation, and contract adherence.
• Troubleshoot and resolve any issues that arise during event planning or execution in a timely and effective manner.

Requirements

• Minimum of 4 years of experience in event management, with a significant focus on catering.
• Demonstrated success in managing complex events in a remote or virtual capacity.
• Excellent organizational, multitasking, and problem-solving abilities.
• Strong communication, interpersonal, and client relationship management skills.
• Proficiency in event management software and virtual communication platforms.
• Ability to work independently, manage time effectively, and meet tight deadlines.

Benefits

• Competitive annual salary and performance-based incentives.
• Comprehensive health, dental, and vision insurance.
• Generous paid time off and a supportive remote work culture.
• Professional development opportunities and access to industry-leading tools.
• The chance to manage a diverse portfolio of high-profile catering events.