Hospitality Operations Manager

Wild Dreams Hospitality

Graaff-Reinet

On-site

ZAR 335,000 - 391,000

Full time

7 days ago
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Benefits offered by this job

Provident fund after probation
Uniform provided
WiFi
Live-in position
21 days annual leave

Job summary

Wild Dreams Hospitality is seeking an hands-on leader to manage guest experience, staff performance and finances across multiple camps in a remote reserve setting.

You will oversee daily operations, mentor teams and ensure budgets and SOPs are followed while maintaining exceptional service standards. This role requires calm, solutions-driven leadership with a passion for conservation values.

Qualifications

  • Minimum 5 years in hospitality; 2+ years in a managerial role at a 5-star lodge or hotel.
  • Strong financial and operational acumen; able to manage budgets and SOPs.
  • Proficient in hospitality systems and Microsoft Office.
  • Strong leadership, communication, and guest service skills.
  • Calm, solutions-driven; high standards.
  • Experience across multiple properties in a remote reserve environment.

Responsibilities

  • Oversee daily operations and service quality across all camps.
  • Lead, mentor, and manage hospitality teams.
  • Manage front of house and beverage budgets, and supplier relations.
  • Ensure SOP compliance and high guest experience standards.
  • Foster inter-department collaboration.
  • Support the reserve's conservation and sustainability values.

Skills

Hospitality management
Budget management
Leadership
Guest service
MS Office
SOP compliance
Multi-property ops
Communication skills

Tools

Hospitality systems

Job description

This is a hands on leadership role for someone who thrives managing multiple properties at once, balancing guest experience, staff leadership, and financial oversight in a remote, conservation focused setting.


Core Criteria:


  • Minimum 5 years' experience in hospitality, including at least 2 years in a managerial role at a 5 star lodge or hotel

  • Strong financial and operational acumen, with confidence managing budgets and SOPs

  • Proficient in hospitality systems and Microsoft Office

  • Strong leadership, communication, and guest service skills

  • Calm and solutions driven, with a genuine passion for high standards

  • Comfortable working across multiple properties in a remote reserve environment


Core Responsibilities:


  • Oversee daily operations and service quality across all camps

  • Lead, mentor, and manage hospitality teams

  • Manage front of house and beverage budgets, along with supplier relations

  • Ensure SOP compliance and consistently high guest experience standards

  • Foster collaboration between departments

  • Support the reserve's broader conservation and sustainability values


On Offer:


  • Salary: R30,000 to R35,000 per month

  • Live-in position

  • Provident fund contribution (after 3 month probation)

  • Uniform provided Wifi 3 weeks on, 1 week off rotation, with 21 annual leave days

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