Front-of-House Lead, Fine Dining

La Bonne étape; Oos-Kaap; Presencial; ZAR 360.000 - 600.000; Jornada completa

Descripción de la vacante

Xara Collection is seeking an experienced Restaurant Manager to lead our front-of-house operations and uphold our high standards of service excellence. You will take full responsibility for day-to-day management, ensuring seamless service, outstanding guest experiences, and strong team performance.

You will play a key role in maintaining our reputation for quality while supporting the restaurant’s commercial success, including private events and functions.

Formación

• 3-5 years’ experience in a supervisory or management role within a high-end or fine dining environment.
• Strong leadership and team management skills.
• Excellent communication and strong organisational skills with the ability to manage busy service periods and changing operational priorities.
• In-depth knowledge of food & beverage operations and guest service.
• Hospitality Management Diploma or equivalent preferred.
• Valid Food Handler Licence (as per Maltese regulations).

Responsabilidades

• Oversee daily restaurant operations, ensuring smooth and efficient service.
• Lead, train, and motivate the front-of-house team.
• Promote sales through menu knowledge, upselling and beverage pairing.
• Manage reservations, table allocation, and service flow.
• Handle guest feedback and resolve issues professionally.
• Coordinate and oversee private events, functions, and special occasions.
• Ensure compliance with hygiene, safety, and allergen regulations.
• Monitor financial performance, staffing levels, and operational costs.
• Work closely with the kitchen team to ensure seamless service delivery.

Educación

Hospitality Management Diploma

Food Handler Licence

Descripción del empleo

Xara Collection is seeking an experienced Restaurant Manager to lead our front-of-house operations and uphold our high standards of service excellence. You will take full responsibility for day-to-day management, ensuring seamless service, outstanding guest experiences, and strong team performance.

You will play a key role in maintaining our reputation for quality while supporting the restaurant’s commercial success, including private events and functions.