Bar Manager: Lead Mixology & Guest Experience

Recruit for Africa PTY Limited

Cape Town

On-site

ZAR 420,000 - 540,000

Full time

14 days+
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Benefits offered by this job

Competitive salary
Career growth
Prestige exposure
Meal on duty

Job summary

Bar Manager role in Cape Town with a premium casual dining venue seeks a dynamic leader to head bar operations, influence beverage direction, and mentor a skilled bartending team. You will craft signature cocktails, oversee stock, manage costs, and ensure top-tier service for discerning guests.

Ideal candidate has 3–5 years in bar management, strong mixology skills, and a hands-on leadership style suitable for evenings and weekends in a fast-paced environment on Cape Town’s waterfront venue

Qualifications

  • 3–5 years bar management in premium venues.
  • Proven mixology skills with modern techniques.
  • Hands-on, energetic leadership.
  • Strong beverage trend knowledge and cost control.
  • Excellent communication and organization.
  • Willingness to work evenings, weekends, and public holidays.

Responsibilities

  • Design and refine cocktail menus, introduce seasonal specials, and ensure consistency in presentation and flavor.
  • Oversee daily bar operations, including setup, service flow, and closing procedures.
  • Recruit, train, and motivate bartenders and barbacks.
  • Manage stock levels, supplier relationships, and ordering processes.
  • Support budgeting, analyze P&L, and drive profitability.
  • Conduct ongoing training in mixology and guest engagement.
  • Uphold the venue’s image through grooming, presentation and service standards.

Skills

Mixology expertise
Leadership
Inventory control
Cost management
Team mentoring
POS systems

Job description

Bar Manager role in Cape Town with a premium casual dining venue seeks a dynamic leader to head bar operations, influence beverage direction, and mentor a skilled bartending team. You will craft signature cocktails, oversee stock, manage costs, and ensure top-tier service for discerning guests.

Ideal candidate has 3–5 years in bar management, strong mixology skills, and a hands-on leadership style suitable for evenings and weekends in a fast-paced environment on Cape Town’s waterfront venue

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