Westin Boston Seaport District - Food & Beverage Supervisor

Aimbridge Hospitality; Boston (MA); Sur place; USD 385 000 - 549 000; Plein temps

Avantages offerts par ce poste

Daily Pay

Medical, Dental, Vision

Disability Insurance

Life Insurance

Paid Time Off

Employee Assistance Program

401k Retirement Plan

Résumé du poste

Aimbridge-Hospitality seeks a Food & Beverage Supervisor in Boston to lead frontline teams at Westin Boston Waterfront. You will partner with the F&B Manager to maintain service excellence, manage shifts, monitor costs, and support staff development. Your role combines operational oversight with guest satisfaction focus.

The position emphasizes leadership, problem-solving, and a collaborative approach to boost guest experiences and drive revenue in a busy hotel dining environment.

Qualifications

• High school diploma or equivalent required; hospitality coursework is a plus.
• At least one year in hotels or related fields; supervisory experience preferred.
• Strong communication and problem-solving skills; multitasking under pressure.
• Ability to interpret financial data and perform basic arithmetic.

Responsabilités

• Monitor food quality and guest feedback to ensure high standards.
• Lead staff, foster teamwork, and communicate during meetings.
• Oversee daily operations including costs, cash, schedules, and inventory.
• Develop promotional ideas and support training to grow the team.

Connaissances

ServiceSuperheroes

Team Titans

Operations Olympians

Growth Gurus

Formation

High school diploma

Hospitality coursework

Supervisory experience preferred

Description du poste

Address 425 Summer Street, Boston, MA, 02210, US

Compensation $33.95/hour

Schedule Full time

Job Type Regular

Description

Join Our Team as a Food & Beverage Supervisor!

Step into a leadership role where you’ll help create unforgettable dining experiences! As the Food & Beverage Supervisor, you’ll work closely with the Food & Beverage Manager to ensure top-notch service, motivate your team, and keep operations running smoothly. You’ll be the go-to person for supporting staff, solving problems, and making sure every guest leaves happy. Ready to lead with energy and excellence? This is your spotlight moment!

KEY SKILLS/RESPONSIBILITIES

• Service Superheroes: Ensure every meal meets high standards of taste and presentation by monitoring food quality throughout service. Address guest feedback and concerns promptly and professionally, turning challenges into opportunities for memorable experiences.
• Team Titans: Foster a collaborative environment by encouraging open communication and teamwork among staff. Lead by example and share insights at team meetings, helping everyone stay informed and motivated.
• Operations Olympians: Manage daily operations by overseeing costs, handling cash transactions accurately, preparing staff schedules, and maintaining inventory. Utilize technology to streamline processes and keep everything running smoothly and efficiently.
• Growth Gurus: Develop creative promotional campaigns and ideas to attract more guests and boost sales. Support training and performance initiatives to help team members grow and contribute to overall business success.

EDUCATION & EXPERIENCE

• High school diploma or equivalent required; college coursework in hospitality is a plus.
• At least one year of progressive experience in hotels or related fields, with supervisory experience preferred.
• Strong communication and problem-solving skills, with the ability to multitask and maintain composure under pressure.
• Demonstrated initiative and effective listening, understanding, and clarification abilities.
• Competence in interpreting financial data and performing basic arithmetic.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

• Now offering Daily Pay! Ask your Recruiter for more details
• Medical, Dental, and Vision Coverage
• Short-Term and Long-Term Disability Income
• Term Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program
• 401k Retirement Plan

PROPERTY INFORMATION:

Located in Boston’s Seaport District, Westin Boston Waterfront features a vertical garden – a natural feature that purifies the air. The Institute Of Contemporary Art, Boston Convention Exhibitors Center and Boston Children's Museum are all within walking distance of the property. Enjoy a restful night's sleep in the Boston Waterfront Westin's guestrooms, featuring a flat-screen TV, a coffee maker with Starbucks® Coffee and a bathrobe. Start the day with a buffet breakfast at the on-site Sauciety restaurant.